Day Nineteen of #30dayscleansingchallenge
Here comes the weekend and then time for party! Sorry no pubbing or drugs, [Food + Herbi = <3] is my kinda party. He is still not able to...
Day Sixteen of #30dayscleansingchallenge
What do you do with leftover cooked grains? Throw them away? No, we should not waste food! Each grain has consumed so much energy and...
Day Fifteen of #30dayscleansingchallenge
We all are ardent fanatics of Popeye the sailor man, aren’t we? But we do not have much adoration of what he ate all the time :P Keep...
Day Fourteen of #30dayscleansingchallenge
I can’t believe two weeks are already over! My body is getting into the rhythm of cleansing. I was not strict with myself though. I let...
Day Thirteen of #30dayscleansingchallenge
Breakfast is the most important meal of the day and having a wholesome nutritious one is highly difficult. With all the modernisation...
Day Twelve of #30dayscleansingchallenge
Today was awesome because I am very happy and also Herbi broke his ankle (actually tore his muscles) during a volley ball match. So we...
Day Nine of #30dayscleansingchallenge
Hi, how is it going? Or should I ask, cleansing? Well, I got a little bored. And was craving something cool for this summer and decided...
Day Eight of #30dayscleansingchallenge
It is International Women’s Day and the whole world is going crazy :P Well, ‘happy women’s day’ if that is supposedly expected. I respect...
Day Six of #30dayscleansingchallenge
Sundays are always lazy hot days. Everything is slow, dry and hot. But today was very different! Summer is already here and the green...
Day Five of #30dayscleansingchallenge
Before I start, ‘If you want to save the dying farmers, eat millets’; ‘If u wish to save the planet, eat millets’. It all starts from...
Day Three of #30dayscleansingchallenge
Happy World Wildlife Day folks! Does it even matter? Yes, It does! We share our planet with millions of other beings who were here...
Day Two of #30dayscleansingchallenge
Well, I had some soy curd leftover from yesterday’s pudding and my south indian instincts automatically thought of curd milets (just like...